Menu plan – Friday 4 October 2013

It’s been a windy – but incredibly dry – week here in Copenhagen.  But watch out for those giant waves if you are down at the beach winterbathing!  I try and keep my hair dry but was caught unawares yesterday and emerged like the proverbial drowned rat! 😉

But, hey, no time to hang around!  DD11 is coming back this afternoon – she’s been away in Southern Denmark/Germany for the past week – and we’re getting for Her Return! 😀

Here’s this week’s menu at Casa Copenhagen:

*  Trip to Sweden with my bffs = Swedish meatballs, salad, gratin dauphinois followed by a selection of cheeses, then chocolate cake

*  Sushi with DS13 – we are the only two in the house who like it and we are alone tonight – yay!

*  Pizza, spinach salad and chocolate cake – to celebrate DD11 coming home 🙂

Lingongryta (Swedish stew of turkey, cream, soy sauce, stockcube, cranberry jam) with rice and carrots

Baked Asian pork chops with wholemeal noodles and veggie sticks

From last week…warm chicken, bacon and potato salad

Pariserbøf (Danish hamburger served on a piece of grilled bread, topped with horseradish, pickles, cubed beetroot and a raw egg yolk)

*  Spinach tortellini with fresh tomato, grated carrot, leftover Swedish meatballs and croutons

Bon appétit!

Have a fabulous Friday and a wonderful weekend!

Diane 🙂

1 thought on “Menu plan – Friday 4 October 2013”

  1. I am so glad Fall is finally making an appearance here in Iowa. It's time to start eating those delicious comfort foods! Last night: chicken and noodles. Yum.

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