If you saw yesterday’s post Big Buns for Big Prayer Day, you’ll know that it’s a public holiday tomorrow and therefore a long weekend – hooray! 😀 So we’ve got our fingers crossed for good weather and will be taking things nice and easy…
 |
| ‘The prom’ – at the bottom of our road.
The huts out on the water to the left are for ‘winter bathers’, there’s also a beach, a fort, a moat, cannons and a tiny campsite! |
Here’s the menu for the week:
* big, meaty sausages with honey/chili/ketchup sauce, flash-fried savoy cabbage and mashed potatoes
* homemade lasagne with green salad
 |
| I’ve made two large batches – one to eat, one to freeze |
* suppe – Danish meatball, dumpling and carrot soup (as a treat for DD9 when she gets back from school camp)
* lamb steaks – which have been on the menu plan (but are still in the freezer) for weeks! ;D
* homemade beef burgers on wholewheat buns, veggie sticks and a handful of crips on the side
 |
| DD9 tucking into some freshly made naan bread/flatbread – easy peasy to make and yummy! |
* chef’s surprise = wholewheat pasta with whatever veggies and meat I find lurking at the back of the fridge ;D
That’s it – no post tomorrow from me due to the holiday. Have a lovely Little Friday and a wonderful weekend! 🙂