Menu plan – Wednesday 29 September 2010

Brrrr, it sure is ch-chilly around these parts. We’ve already got the gloves out and hot choc season is upon us. Marshmallows and squirty cream optional! ;D

I’ve come up with a really nice menu plan this week…a couple of old favourites and a few new things to try. Nice, comforting, comfort food! 🙂

 *  Pasta med kødsovs/Spaghetti Bolognese/Pasta with Meat Sauce

 * Swedish Sausage Stew (my recipe) with rice/pearl barley or bulghur made in my ricecooker

* Chicken Nacho Grills (thanks to Rhian for pointing out this one!) with salad

 * Stegt Flæsk med Persillesovs – a true Danish classic – grilled pork belly with parsley sauce. Will serve with carrots and boiled baby potatoes

 * Biksemad – aother Danish classic – cubed, fried potatoes, onions, meat topped with a fried egg and cubed beetroot. And ketchup, bien sûr…

* Glazed Pork Chops (recipe via Krista) with potato wedges and green beans

 * (Minced) pork and peanut noodles – from the little BBC ‘More One-Pot Dishes’ cookery book.

Bon appétit! 🙂

3 thoughts on “Menu plan – Wednesday 29 September 2010

  1. Sue G.

    Diane: I'll be over today–make up the extra bed! I'll bring some wine…Yum yum to the menu! I wish I was so darn organized. It's hard to know when Bud will be over so it makes it really hard to plan meals.

  2. DIANE IN DENMARK

    Ms Caboo – you are *always* welcome!

    BABS: Ha, thank you so much! [She said, hiding her chipped nails underneath her blogdesk…] 😀

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