Fancy a Danish tart?

I can’t believe I’ve shared the delights of the Danish culinary heritage with you - stegt flæsk (fried belly pork), agurkesalat (cucumber salad), skibberlabskovs (Skipper Stew) to name but a few – without ever mentioning tarteletter!   One of the stalwarts at any self-respecting Dansk Frokost (Danish celebratory lunch).  The next big lunch on the… Continue reading Fancy a Danish tart?