Menu plan – Thursday 23 June 2011

We’ve almost made it!  One more day of school to go and then it’s six weeks of summer holidays…me included!  So this is my final menu plan until the middle of August.  I shall still, bien sûr, be planning menus (it’s a firm habit) – just not posting them here…  But don’t despair – I have 78 of them already posted here on the blog…  Click here for inspiration! 😀

But back to this week’s menu:

*  homemade beefburgers on wholemeal buns with veggie sticks on the side (which didn’t get made as planned last week)

*  wholemeal pasta spirals in a creamy pesto sauce with grilled pork sausages

*  DH and the kids are taking me out to dinner for my birthday – hooray! 🙂

Now that I’m turning 44, I should probably do as the stars do and hide behind my sunglasses… Instead, I’m stripping off and taking the plunge! ;D

*  roast lamb (done in the oven) with rösti potatoes (also done in the oven), tomato salad, asparagus and hollandaise sauce

*  krebinetter (Danish meat patties, dipped in seasoned breadcrumbs, pan fried) with rice made in my (beloved) ricecooker, broccoli and carrots

This is how the ‘krebinetter‘ looked, last time I made them.

*  grilled ryebread sandwiches and soup

*  leftover night: this week it will probably be pasta with all the leftover veggies I can find in the fridge, jazzed up with cubed, chunky bacon

That’s it! Bon appétit!

Hope you have a thoroughly thrilling Thursday! I’ll be back to close up shop tomorrow… 🙂